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News

New Data on Childhood Cancer rates in MA

Boston University : 08 May, 2003  (Technical Article)
The Alliance for a Healthy Tomorrow and Boston University
“From the accumulating evidence, the picture is becoming clear that some chemicals in our environment, food, and products we use daily can cause childhood cancer,” said Joel Tickner, ScD, who co-authored “Toxic Chemicals and Childhood Cancer: A review of the evidence,” at the University of Massachusetts, Lowell. “The strongest evidence links pesticide and solvent exposures to leukemia, brain and central nervous system cancers.”

“A panel of experts recently concluded that genetic predisposition only accounts for 20 percent of childhood cancers while environmental causes could account anywhere from five –90 percent, depending on the type of cancer,” said Dick Clapp, professor of environmental health at BU’s School of Public Health. “The good news is that high rates of childhood cancer are not inevitable. We can prevent childhood cancer by removing toxic chemicals and other environmental hazards.”

The report, based on examination of the published literature on epidemiologic studies, animal toxicologic data and other peer-reviewed sources, found evidence that:

1. Children have an increased likelihood of certain types of cancer if they or their parents have been exposed to pesticides and solvents. One study found that children were 11 times as likely to develop brain cancer if their mothers were exposed to pesticide sprays or foggers during pregnancy.

2. Children whose parents are exposed to petroleum-based products or combustion by-products such as dioxins and polycyclic aromatic hydrocarbons have an increased chance of leukemia, and possibly brain and central nervous system cancers. A study found that children of parents exposed to petroleum products in their jobs were 2.4 times as likely to develop acute non-lymphocytic leukemia.

3. Children can face an increased likelihood of cancer if they or their parents were exposed to these chemicals prior to conception, in the womb, or in early childhood. One study found that children of fathers who worked with benzene or alcohols used in industry prior to pregnancy were nearly 6 times as likely to develop leukemia.

4. African American and Latino children in Massachusetts had approximately 25% more diagnosed cancers than white, Asian and Pacific Islander children.

5. In Massachusetts, approximately 2,688 children ages 0-19 were diagnosed with cancer and 394 died from 1990 – 1999.

'That communities of color are exposed to so many toxic chemicals in their communities is a terrible injustice which must be stopped, “ said Ali Noorani, Director of Public Health, Health Services Partnership of Dorchester. “It is unacceptable that young children of color should bear the burden of the toxic exposures which lead to cancer.'

“It is very likely that children’s cells are particularly susceptible to the effects of environmental agents,” said Sarah Vargas, MD, pediatric pathologist at the Children’s Hospital. “As a practicing pathologist involved in the diagnosis of benign and malignant childhood tumors virtually daily, I hope to raise awareness about this important issue.”

The Alliance for a Healthy Tomorrow, a coalition of 110 health, community, labor, scientific and environmental groups, commissioned the report to educate the public on the extreme importance of reducing toxic chemicals as a means to prevent growing chronic diseases. The coalition is pressing lawmakers to pass legislation that would launch a program to require that toxic chemicals be replaced by safer alternatives wherever possible.
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